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Exactly, "Those who win the carbon dioxide, wins the foam of beer."
The relationship of temperature and pressure dunnage necessary to maintain the content can be read from the graph. Beer if the temperature is 5 , (cm omit below) 0.8kg/cm , 1.5kg if 15 , pressure required if 25 in the same way by tracing down from the intersection of the black line and green line It becomes 2.4kg. By deviates from this value, it is not or is too little carbon dioxide in beer may become excessive. First of all, please keep in mind this securely. Pressure is controlled by the pressure dunnage reducing valve
Controls at (photo below) pressure reducing valve pressure applied to beer. Pressure reducing valve is attached to the carbon dioxide gas cylinder, a dial which can adjust the pressure sticks. The red arrow body, and align the number of pressure you want to apply to beer. The photo below is a condition that pressure of 2.0kg is applied to the beer. Temperature dunnage of the beer because I decided at any given time, you can set the dial so that the optimum pressure to match the temperature. Referring to the graph of the equilibrium pressure, to 0.8kg if 5 fresh out refrigerator, to 1.5kg if 15 , I fit the 2.4kg if 25 at room temperature in the summer months at room temperature in winter the temperature of the beer if is the reason. Cause frothy setting mistake of pressure
On the other hand, I will not be that the pressure is lower than the optimum value, carbon dioxide has a predetermined blend into the beer. It becomes frothy carbon dioxide is separated at once when poured out in the short term. The foam also will not stand in a so-called Kinuke beer beer Taru-nai over time. This happens dunnage when the temperature of the barrel like rose along with the rapid temperature rise in the summer. Optimum value of the pressure rises in the temperature of the beer rises, the deviation from the optimum value is not occur without if you play pressure setting of the pressure reducing valve. "2.0", if refrigerated barrel if the room temperature "1.0"
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